Blog Archives - Greenypeeps

Greenypeeps Blog: Positive Times

Greenypeeps headlines in Seattle Co-op’s Impact Report

5 June 2022

We were honoured to take centre stage in the Central Co-Op’s highly informative Impact report.

Extended Producer Responsibility

30 May 2022

This new law may have recently been delayed by a year but it’s coming down the road and brands should start getting ready.

Coming to a store near you…

10 May 2022

Greenypeeps is continuing to roll out across the nation, coast to coast, Scotland to Cornwall.

Rolling out across the nation

15 April 2022

We are delighted to announce that Greenypeeps teas are steadily rolling out across the UK from Inverness to Glastonbury.

Celebrating a significant milestone with Stansted Park Farm Shop

21 March 2022

The wonderful Stanstead Park Farm Shop down in West Sussex was celebrating its 10th year of trading on 19th March.

Focus on Trees

4 February 2022

Greenypeeps is donating 3% of all sales to the Hiniduma Biolink Project in southern Sri Lanka.

New Friends

26 January 2022

We are delighted to announce that we are now working with some of the largest well-regarded distributors specialising in health and wellness foods.

Seattle way of life…

5 January 2022

Seattle is not just about coffee you know. We’re told they enjoy a good cup of tea there too.

Meanwhile out in Sri Lanka

22 November 2021

It’s monsoon season at the moment which means it’s been pretty difficult to get down to our project in Hiniduma, southern Sri Lanka.

Fairtrade Advent Calendar

5 November 2021

From festive hampers to flowers, chocolates and of course, a bountiful supply of tea! … there’s a chance to win wonderful Fairtrade prizes every day in the run up to Christmas.

Greenypeeps popping up on new platforms

24 October 2021

We’ve been busy establishing new partnerships with a variety of online market platforms for both consumer and trade.

How to become a Carbon Negative Business?

7 October 2021

When the fine publication, Speciality Foods magazine asked us to contribute to their feature on what it takes to become a Carbon Negative Business, naturally we jumped at the chance.